TRIP TO CHOCOLATE FACTORY
The TY class made a timely journey to the Chocolate Factory just before Easter. As well as devouring eggs they made themselves, they examined the practicalities of running a business and the difficulties that presents. The group learned about entrepreneurial skills and how to bring an idea from inception to completion. As well as sampling copious amounts of chocolate the students also had a comprehensive Q&A session where they learned about the business. This will stand them in good stead if they decide to pursue the LCVP program at LC level.